New publication in Science of the Total Environment

The article “Current ambient ozone levels mitigate the effect of Puccinia striiformis on wheat: Is Mediterranean wheat ready for pre-industrial background ozone levels?” deals with the mitigating effect of tropospheric ozone on fungal infections, and delves on a possible problem that could arise from returning to pre-industrial pollution levels.

For more information please visit:

https://doi.org/10.1016/j.scitotenv.2023.163370

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